Below are a selection of articles I wrote whilst working as a Digital Intern for Easy Food magazine and as a freelance Copy Editor/Writer and Proofreader for Zahra Media Group.
If you would like to talk more about my previous work or discuss new projects, please get in touch by checking out my Contact page or by emailing me at alisoneganblog@gmail.com
How to be an eco-friendly foodie
Easy Food
This new, trendy pub has a killer cocktail menu!
Easy Food
Why every kitchen needs a “family fail-safe”
Easy Food
The remaining Love Island contestants as Easy Food recipes
Easy Food
These luxury cocktail classes are perfect for a hen-do!
Easy Food
Easy Food’s favourites dishes from around the world
Easy Food
5 boredom busters
Aviva
What’s the difference between a crumble, a cobbler, a pie and a galette?
Easy Food
Our top 3 Christmas pudding alternatives the whole family will love
Easy Food
Our top 10 most popular recipes of 2019
Easy Food
9 fantastic food festivals to check out this September!
Easy Food
Wicklow Wolf to become the most sustainable beer makers in the country
Easy Food
8 Halloween experiences foodies will love
Easy Food
Cycling season must-haves!
Skoda
